标题：Homogeneidad y fragmentación en los hábitos alimentarios de los españoles. Una respuesta a través del análisis de los horarios, las relaciones y las normas alimentarias
出版社：Consejo Superior de Investigaciones Científicas
摘要：The objective of this article is to contribute to the debate regarding the destructuring of eating practice in contemporary societies. The data used is taken from a nationwide survey on Spanish eating habits (ENHALI, 2012). The study examines the hypothesis of the destructuring of eating habits by analysing three concrete areas. The first of these is the destructuring of timetables. Secondly, the article examines whether there exists a process of defamilisation of eating habits. The third section discusses whether eating practice can be said to be anomic. After this study it can be affirmed that the synchrony of time, the importance given to sociability and adherence to the food standard present a more homogeneous than unstructured image of the eating habits of Spanish society.
关键词：Comida familiar;Desestructuración alimentaria;Prácticas alimentarias;Sociología de la alimentación
其他关键词：Eating practices;Family meal;Food destructuration;Sociology of food
