Mathematical Modelling of Surface Roughness Through Machining Parameters and Machining Time During the Dry Milling Process.
Qehaja, Nexhat ; Doci, Ilir ; Bruci, Mirlind 等
Mathematical Modelling of Surface Roughness Through Machining Parameters and Machining Time During the Dry Milling Process.
1. Introduction
Machinability is a fundamental technological feature of the
machined metal and is an economic feature of the cutting operations.
Machinability of metals and the tool cutting capacities are mutually
related terms and are defined by the same method [11]
Metal cutting is one of the most significant manufacturing
processes in the area of material removal. Black [2] defined metal
cutting as the removal of metal chips from a workpiece in order to
obtain a finished product with desired attributes of size, shape, and
surface roughness [1]. One important parameter in the qualification of
cut surfaces is their roughness, and its indexes. The roughness has
great significance primarily at mating, sliding surfaces. This has been
one more reason for the researchers' increased interest for a long
time to predict these indexes for a given process within the specified
cutting conditions. Several modeling procedures and techniques were
worked-out, which essentially can be classified into four groups: l)
analytical models, 2) experimental methods, 3) DoE (Design of
Experiment)-based methods and 4) AI (Artificial Intelligence)-based
methods [2, 3].
In order to establish an adequate functional relationship between
the responses (such as surface roughness, cutting force, tool life/wear)
and the cutting parameters (cutting speed, feed, and depth of cut), a
large number of tests are needed, requiring a separate set of tests for
each and every combination of cutting tool and work piece material. This
increases the total number of tests and as a result the experimentation
cost also increases. As a group of mathematical and statistical
techniques, response surface methodology (RSM) is useful for modeling
the relationship between the input parameters (cutting conditions) and
the output variables. RSM saves cost and time by reducing number of
experiments required [4].
Surface roughness has received serious attentions for many years.
It has formulated an important design feature in many situations such as
parts subject to fatigue loads, precision fits, fastener holes and
esthetic requirements. In additions to tolerances, surface roughness
imposes the most critical constraints for selection of machines and
cutting parameters in process planning [5].
The surface finish in milling is found to be influenced in varying
amounts by a number of factors, such as cutting speed, feed rate, depth
of cut, material characteristics, tool geometry, workpiece deflection,
stability and stiffness of the machine tool--cutting tool--workpiece
system, built-up edge, cutting fluid, etc. [6].
There are various parameters used to evaluate surface roughness. In
the present research for surface finish characterization in turning
operations, the average surface roughness (Ra) is selected. It is the
most widely used surface finish parameter in industry. Many authors
suggested linear and exponential empirical models for surface roughness
as functions of machining parameters by the following.
The progress in the development of predictive models, based on
cutting theory, has not yet met the objective; the most essential
cutting performance measures, such as, tool life, cutting force,
roughness of the machined surface, energy consumption, ... etc., should
be defined using experimental studies. Therefore, further improvement
and optimization for the technological and economic performance of
machining operations depend on a wellbased experimental methodology.
unfortunately, there is a lack of information dealing with test
methodology and data evaluation in metal cutting experiments [7].
Various methodologies and practices are being employed for the
prediction of surface roughness, such as machining theory, classical
experimental design, the Taguchi method and artificial intelligence or
soft computing techniques [6].
The aim of this research is to develop the model for predict the
in-process surface roughness in ball-end milling process which can be
used in practice. The in-process surface roughness models are developed
under various cutting conditions by employing the exponential function
with the aid of the multiple regression analysis and the use of the
least square method [17].
2. Nomenclature
[R.sub.a] the average surface roughness
P power
n RPM
f feed rate
[d.sub.max] workpiece diameter
L tail stock
N factorial design
K number of factors
[N.sub.0] number of additional tests
v cutting speed
T cutting time
[c.sub.0], [c.sub.1], [c.sub.2], [c.sub.3] constants
y logarithmic value of the measured surface roughness
[[beta].sub.0], [[beta].sub.1], [[beta].sub.2], [[beta].sub.3]
regression coefficients
[x.sub.0] unit vector
[x.sub.1], [x.sub.2], [x.sub.3] logarithmic values of cutting
speed, feed rate, cut of depth
3. Experimental conditions
Machine tool: Universal milling machine GKA-3 motor power:8 kW,
spindle speed range: 40-2000 rpm, feed rate range: 0,02-2,0 mm/rev,
working are: X/Y/Z 400x2000x300 mm, max. tool diameter: 80 mm, max. tool
length: 200 mm.
Workpiece was made of cold rolled steel C62D. Its chemical
composition is as follows: (0.62-0.65)% C; (0.56-0.78)% Mn; 0.22% Si;
0.032% P, 0.03% S, and 98,28% Fe. Tensile strength is 230-247 N/mm2, and
hardness 236-245 N/mm2. The workpiece dimensions are: the length 300 mm,
the diameter 70 mm, and it is machined under dry turning conditions.
Cutting tool: HSS-E Co10, with data in table 1. To guarantee the initial
conditions of each test, a new tool is used in each experiment.
Roughness measuring equipment: HADRON, SRT-6210. Spectrometer
Metorex Arcmet 930, Hardness meter Krautkramermic.10.DL.
4. Experimental setup
Experimental design. This work is an experimental study focused on
the effect of cutting parameters and machining time on surface
roughness, developing a correlation between them. The experimental
design involves variation of three factors at three levels (low, medium
and high), including cutting speed (v), feed rate (f) and machining time
(T) as indicated in Table 2.
A design matrix was constructed on the basis of the selected
factors and factor levels as shown on the table 2. The selected design
matrix was a full factorial design N=2k+N0 (k=3--number of factors,
N0=4--number of additional tests for three factors) consisting of 12
rows of coded/natural factors, corresponding to the number of trials.
This design provides a uniform distribution of experimental points
within the selected experimental hyper-space and the experiment with
high resolution [7, 8].
The factor ranges were chosen with different criteria for each
factor, aiming at the widest possible range of values, in order to have
a better utilization of the proposed models. At the same time, the
possibility of the mechanical system and manufacturer's
recommendations are taken into account.
Machining conditions used in the experiment also are shown in Table
2 [9, 10, 11]. All of the trials have been conducted on the same machine
tool, with the same tool type and the same cutting conditions.
Measured values of surface roughness, as the results of testing
twelve experimental points defined by experiment plan matrix, are shown
in Table 3. The mentioned values of surface roughness are input data for
mathematical modeling of results, which was made by multiple regression
analysis.
a. Regression based modeling
The main task for regression analysis is to show relationship
between the roughness and machining independent variables. Many authors
suggested linear and exponential empirical models for surface roughness
as functions of machining parameters [13, 14, 15, 16], by the following:
[mathematical expression not reproducible] (1)
Three parameters: cutting speed (v), feed rate (f), and cutting
time (T), were selected for this study, which are based on experimental
results of tool life in earlier stage for the same cutting conditions
[12]. Ra is the surface roughness in [micro]m, f --feed rate in mm/rev,
r-nose radius in mm, T-cutting time in sec., and respectively [c.sub.0],
[c.sub.1], [c.sub.2], and [c.sub.3] are constants.
Multiple linear regression models for surface roughness can be
obtained by applying a logarithmic transformation that converts
non-linear form of eq. (i) into following linear mathematical form:
ln [R.sub.a]= ln [c.sub.0] + [c.sub.1] ln f + [c.sub.2] ln r +
[c.sub.3] ln T (2)
The linear model of eq. (3) in term of the estimated response can
be written as:
y= [[beta].sub.0]+ [[beta].sub.1][x.sub.1] +
[[beta].sub.2][x.sub.2]+ [[beta].sub.3]x+[epsilon] (3)
where y is the logarithmic value of the measured surface roughness,
[[beta].sub.0], [[beta].sub.1], [[beta].sub.2], [[beta].sub.3] are
regression coefficients to be estimated, [x.sub.0] is the unit vector,
[x.sub.1], [x.sub.2], 43 are the logarithmic values of cutting speed,
feed rate, cut of depth and [epsilon] is the random error.
The above equation in matrix form becomes:
y=X[beta]+ [epsilon] (4)
Thus, the least squares estimator of [beta] is
[beta] = [(X'X).sup.-1]X'y (5)
The fitted regression model is
[??]=X[beta] (6)
The difference between the experimentally measured and the fitted
values of response is:
e=y- [??] (7)
The regression analysis technique using least squares estimation
was applied to compute the coefficients of exponential model. The
following empirical exponential model for surface roughness was
determined and is given, respectively:
[R.sub.a] =1.942 [v.sup.-05426][f.sup.0.250][T.sup.0.215] (8)
5. Results and discussion
Table 3 presents experimental results of surface roughness criteria
[R.sub.a] for various combinations of cutting speed, feed rate and
machining time to full factorial design. Minimal value of surface
roughness criteria [R.sub.a] was obtained at V = 94.20 m/min, f = 0,1
mm/rev, T=900 s, (test No. 8). That means increasing of cutting speed
with the lowest feed rate and machining time lead to decreasing of
surface roughness.
It is found that cutting speed has the most significant effect on
surface roughness, followed by feed rate and machining time.
Maximal value of surface roughness criteria [R.sub.a] was
registered at V = 56.52 m/min, f = 0.3 mm/rev, T =1200 s, (test No. 2).
In order to achieve better surface finish, the highest level of cutting
speed, and the lowest level of feed rate and machining time, should be
recommended.
The analysis of obtained mathematical models and cutting data
influence at surface roughness has been made using diagrams shown in
Figures 4, 5, 6.
Fig. 1 which highlights the main factor plots for Ra appears to be
an almost linear decreasing function of cutting speed and an increasing
function of feed rate (f) and cutting time (T).
Figs. 2 a, b, c and d illustrate 3D surface plots of Ra according
to the predictive exponential empirical model (9).
6. Conclusions
This paper presents research of various cutting parameters
affecting the surface roughness in dry milling of carbon steel using HSS
cutters. The investigations of this study indicate that the cutting
parameters like cutting speed and feed rate are the primary influencing
factors, which affect surface roughness.
Statistical models deduction defined the degree of influence of
each cutting regime element on surface roughness criteria. The results
revealed that cutting speed seems to influence surface roughness (0.542)
more significantly than feed rate (0.250). However, machining time is
less significant (0.215). With the regression equation generated, the
best combination of design independent variables for achieving the
optimization of cutting processes.
The relations of the surface roughness, the cutting speed, the feed
rate, and the cutting time are investigated to develop the prediction
models of surface roughness. The exponential function is employed to
represent the relation of the arithmetic average surface roughness, the
cutting force ratio, and the cutting parameters. The multiple regression
analysis has been utilized to calculate the regression coefficients of
the in-process prediction of surface roughness model by using the least
square method.
DOI: 10.2507/27th.daaam.proceedings.028
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This Publication has to be referred as: Qehaja, N[exhat]; Doci,
I[lir]; Bruqi, M[irlind]; Abdullahu, F[itore]; Jakupi, K[altrina] &
Zhujani, F[atlume] (2016). Mathematical Modelling of Surface Roughness
Through Machining Parameters and Machining Time During the Dry Milling
Process, Proceedings of the 27th DAAAM International Symposium,
pp.0187-0194, B. Katalinic (Ed.), Published by DAAAM International, ISBN
978-3- 902734-08-2, ISSN 1726-9679, Vienna, Austria
Caption: Fig. 1. The dependence of surface roughness on: a) cutting
speed and various values of cutting time, b) cutting speed and various
values of feed rate, c) feed rate and various values of cutting speed,
d) feed rate and various values of cutting time
Caption: Fig. 2. 3D surface plots: Plot3D
[6.795*(56.52[conjunction]0.542)*(f[conjunction]0.250)*(T[conjunction]0.215),{f, 0.1,0.3},{T,900,1200}]
Table 1. Cutting tool data
DIN 844 [d.sub.1] [d.sub.2] [1.sub.1] [1.sub.2] z
[mm] [mm] [mm] [mm]
HSS-E Co10 20 20 104 38 3
Table 2. Experimental setup at three level factors.
Cutting factors and their
levels
High Middle Low
level level level
No. Factors Code
level 1 0 -1
1 v, m/min [X.sub.1] 94.20 72.96 56.52
2 f, mm/rev [X.sub.2] 0.3 0.18 0.1
3 T, s [X.sub.3] 1200 1049 900
Table 3. Experimental results.
Coded factors
Test [X.sub.0] [X.sub.1] [X.sub.2] [X.sub.3]
No.
1 +1 +1 -1 +1
2 +1 -1 +1 +1
3 +1 +1 +1 -1
4 +1 -1 -1 -1
5 +1 0 0 0
6 +1 0 0 0
7 +1 -1 -1 +1
8 +1 +1 -1 -1
9 +1 +1 +1 +1
10 +1 -1 +1 -1
11 +1 0 0 0
12 +1 0 0 0
Performance measures
Test Ra Y = ln R a
No.
1 2.783 1.023529483
2 2.985 1.093599747
3 1.982 0.684106436
4 1.524 0.421338457
5 1.963 0.674473915
6 1.882 0.632335041
7 1.479 0.391366184
8 1.256 0.227932068
9 1.145 0.135404637
10 3.182 1.15750993
11 1.714 0.53882982
12 1.825 0.601579987
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