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  • 标题:Gene interactions observed with the HDL-c blood lipid, intakes of protein, sugar and biotin in relation to circulating homocysteine concentrations in a group of black South Africans
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  • 作者:Jacomina P. du Plessis ; Alida Melse-Boonstra ; Lizelle Zandberg
  • 期刊名称:Molecular Genetics and Metabolism Reports
  • 印刷版ISSN:2214-4269
  • 出版年度:2020
  • 卷号:22
  • 页码:1-7
  • DOI:10.1016/j.ymgmr.2019.100556
  • 出版社:Elsevier B.V.
  • 摘要:Background Elevated homocysteine (Hcy) is associated with several pathologies. Gene–diet interactions related to Hcy might be used to customize dietary advice to reduce disease incidence. To explore this possibility, we investigated interactions between anthropometry, biochemical markers and diet and single-nucleotide polymorphisms (SNPs) in relation to Hcy concentrations. Five SNPs of Hcy-metabolizing enzymes were analyzed in 2010 black South Africans. Results Hcy was higher with each additional methylenetetrahydrofolate reductase ( MTHFR ) C677T minor allele copy, but was lower in methionine synthase ( MTR ) 2756AA homozygotes than heterozygotes. Individuals harboring cystathionine β synthase ( CBS ) 833 T/844ins68 had lower Hcy concentrations than others. No interactive effects were observed with any of the anthropometrical markers. MTHFR C677T and CBS T833C/844ins68 homozygote minor allele carriers presented with lower Hcy as high density lipoprotein cholesterol (HDL-c) increased. Hcy concentrations were negatively associated with dietary protein and animal protein intake in the TT and TC genotypes, but positively in the CC genotype of CBS T833C/844ins68. Hcy was markedly higher in TT homozygotes of MTHFR C677T as added sugar intake increased. In CBS T833C/844ins68 major allele carriers, biotin intake was negatively associated with Hcy; but positively in those harboring the homozygous minor allele. Conclusions The Hcy–SNP associations are modulated by diet and open up the possibility of invoking dietary interventions to treat hyperhomocysteinemia. Future intervention trials should further explore the observed gene–diet and gene–blood lipid interactions.
  • 关键词:Biotin ; Blood lipid;gene interactions ; Gene;diet interactions ; Hyperhomocysteinemia ; Nutrient;gene interactions ; Nutrigenetics ; Precision nutrition ; Protein ; Sugar ; Total homocysteine ; A adenine ; Ala alanine ; Asp aspartic acid ; bp base pairs ; C cytosine ; CBS cystathionine β synthase ; CI confidence intervals ; CV coefficient variation ; d Cohen's d-value ; ES effect size ; G guanine ; GGT gamma glutamyl transferase ; GLM generalized linear model ; Gly glycine ; HbA1c glycated hemoglobin ; Hcy homocysteine ; HDL-c high-density lipoprotein cholesterol ; HHcy hyperhomocysteinemia ; HW Hardy Weinberg ; HWE Hardy;Weinberg equilibrium ; ID identity ; ISAK International Society for the Advancement of Kinanthropometry ; Ile isoleucine ; ins insertion ; LD pairwise linkage-disequilibrium ; LDL-c low density lipoprotein cholesterol ; MAF minor allele frequency ; MRC Medical Research Council ; MT mutant type ; MTHFR methylenetetrahydrofolate reductase ; MTR methionine synthase ; PA physical activity ; PCR polymerase chain reaction ; %TCHO percentage total carbohydrate intake ; %TE percentage of total energy ; PURE Prospective Urban and Rural Epidemiology ; QFFQ quantitative food frequency questionnaire ; RFLP restriction fragment length polymorphism ; T thymine ; SD standard deviations ; SE standard error ; SFA saturated fatty acids ; SNP single-nucleotide polymorphism ; T thymine ; Thr threonine ; THUSA Transition and Health during Urbanization in South Africa ; Val valine ; WT wild type;
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