期刊名称：Annals of the University Dunarea de Jos of Galati. Fascicle VI : Food Technology
印刷版ISSN：1843-5157
电子版ISSN：2068-259X
出版年度：2018
卷号：42
期号：1
页码：1-19
出版社：Galati University Press
摘要：The aim of this research was to determine ecoclimatic conditions and also to
determine the phenolic maturity of Fetească neagră and Merlot from Dealu
Bujorului vineyard in the conditions of the 2016 year of culture. Under the
ecoclimatic conditions of 2016, the grapes entered in the ripening process
prematurely, and full maturity was achieved very early. The results showed the
suitability of ecoclimatic conditions and the proper growth and development of the
tested varieties for obtaining wines with superior’s quality. The variation of the
phenolic characteristic represents a strong marker for wines geographical
traceability.
