期刊名称：International Journal of Advanced Computer Science and Applications(IJACSA)
印刷版ISSN：2158-107X
电子版ISSN：2156-5570
出版年度：2019
卷号：10
期号：11
页码：23-29
出版社：Science and Information Society (SAI)
摘要：The use of electro thermal technologies based on
microwave energy represents an important step in the
development of new innovative solutions. The numerical
modelling allows to study the influence of the high frequency
electromagnetic and thermal field on the dielectric materials
during the drying process before achieving practical installation.
So, when is developed the experimental model will be already
known some of the phenomena that characterize the system,
being eliminated a number of unknown issues. This paper
describes experiments conducted to gather data on production
parameters in order to improve the stored corn seed quality. The
interpretation and dissemination of results triggers the
description of "recipes" for drying corn seeds. The described
method is flexible and can be applied to near any agricultural
seeds in further researches.
