出版社：Kharkov Regional Branch of the National Olympic Committee of Ukraine
摘要：Purpose: The purpose of this study was to determine the ultimate body mass, performance, and nutritional
characteristics of the Algerian judo junior athletes, and also analysing the impact of nutritional intakes on
stabilising Weight loss according to special performance of judo athletes.
Material: Twenty-one male university athletes (aged: 21.45 ± 1.32; height: 1.81 ± 0.45m; and body mass: 73.9 ±
4.1kg) participated in this study during a period of stabilising Weight loss before and after 15 days of caloric
restriction. Athletes were submitted to anthropometrical measurements and performed the Special Judo
Fitness Test. Values for nutrient intakes were obtained from a 15day food record kept during a training camp
period of Weight maintenance and after a 15-day caloric restriction.
Results: caloric restriction resulted in significant decreases in body mass (73.73 ± 2.1) and performance. However,
Special Judo Fitness Test index increased significantly (14.00 ± 1.75) during caloric restriction in comparison
to stabilising Weight loss.
Conclusions: Exercise and caloric restriction lead to determine the ultimate Weight and physical performance. The present
study provides baseline nutritional data that can be used in the prescription of individual training programs
for university judo Athletes.
