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  • 标题:Comparative assessment of canine-origin Lactobacillus johnsonii CPN23 and dairy-origin Lactobacillus acidophillus NCDC 15 for nutrient digestibility, faecal fermentative metabolites and selected gut health indices in dogs
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  • 作者:Sachin Kumar ; Ashok K. Pattanaik ; Shalini Sharma
  • 期刊名称:Journal of Nutritional Science
  • 印刷版ISSN:2048-6790
  • 电子版ISSN:2048-6790
  • 出版年度:2017
  • 卷号:6
  • 页码:1-5
  • DOI:10.1017/jns.2017.35
  • 出版社:Cambridge University Press
  • 摘要:The present experiment was undertaken to validate a probiotic of canine origin for its potential use in dogs. A total of fifteen adult female Labrador dogs were allocated to three equal groups and fed a basal diet without probiotic (control) or with probiotic of either canine ( Lactobacillus johnsonii CPN23; cPRO) or dairy ( L. acidophilus NCDC 15; dPRO) origin for 9 weeks. The digestibility of most macronutrients remained similar among the groups; however, fibre digestibility was improved ( P = 0·034) in dogs receiving cPRO. The faecal fermentative metabolites ammonia ( P < 0·05) and lactate ( P = 0·094) were altered favourably, indicating a positive influence of both probiotics. Faecal concentrations of acetate, propionate and butyrate were increased ( P < 0·01) in both probiotic groups. However, improvements were higher in cPRO v . dPRO. The delayed-type hypersensitivity reaction to intradermal inoculation of phytohaemagglutinin-P was higher ( P = 0·053) in cPRO as compared with control. The antibody response to sheep erythrocytes was, however, similar across the three groups. Overall, in dogs, the canine-origin probiotic was superior when compared with the dairy-origin probiotic.
  • 关键词:Canine nutrition;Faecal metabolites;Lactobacillus;Species-specific probiotics
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