文章基本信息

标题：Physical, Chemical and Microbiological Properties of Laban Rayeb -
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作者：Abbas A. Ahmed ; Amr A. Amer ; Mohamed S.I. Sakr 等
期刊名称：Alexandria Journal of Veterinary Sciences
印刷版ISSN：1110-2047
电子版ISSN：1110-2047
出版年度：2016
卷号：51
期号：2
页码：269-274
DOI：10.5455/ajvs.230003
出版社：International Medical Journal Management and Indexing System
摘要：A total of 120 random samples of Laban Rayeb of different brands collected from El-Beheira and Alexandria governorates to assess their Physical, chemical and microbiological quality.
关键词：Traditional fermentation; Rayeb; Coliforms; Staphylococcus aureus; Enterococci; Yeast; Mold.