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  • 标题:Experimental study on microwave torrefaction of lignocellulosic biomass
  • 本地全文:下载
  • 作者:Monika Kosowska-Golachowska ; Aneta Magdziarz ; Paweł Janus
  • 期刊名称:E3S Web of Conferences
  • 印刷版ISSN:2267-1242
  • 电子版ISSN:2267-1242
  • 出版年度:2020
  • 卷号:154
  • 页码:1-8
  • DOI:10.1051/e3sconf/202015402008
  • 出版社:EDP Sciences
  • 摘要:This paper presents preliminary research of lignocellulosic biomass torrefaction by using microwave heating. The experimental setup was developed using a microwave oven with 2.45 GHz frequency. The torrefaction effect was studied by varying the microwave power level (160-480 W) and reaction time (5-30 min). The two Polish biomass feedstock, agricultural residue (wheat straw) and energy crop (Miscanthus giganteus) were used in this study. Fuel properties like H/C and O/C ratio were assessed from elemental composition. Mass yield and energy yield of the torrefied fuels were also determined. It was found that higher microwave power levels contributed to higher heating rate and reaction temperature, and thus produced the torrefied biomass with higher heating value and lower H/C and O/C ratios.
  • 其他摘要:This paper presents preliminary research of lignocellulosic biomass torrefaction by using microwave heating. The experimental setup was developed using a microwave oven with 2.45 GHz frequency. The torrefaction effect was studied by varying the microwave power level (160-480 W) and reaction time (5-30 min). The two Polish biomass feedstock, agricultural residue (wheat straw) and energy crop ( Miscanthus giganteus ) were used in this study. Fuel properties like H/C and O/C ratio were assessed from elemental composition. Mass yield and energy yield of the torrefied fuels were also determined. It was found that higher microwave power levels contributed to higher heating rate and reaction temperature, and thus produced the torrefied biomass with higher heating value and lower H/C and O/C ratios.
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