其他摘要：The environmental management of the hotel industry related to the governance of a mass tourist destination under the particular conditions of the protected area consideration (Biosphere Reserve) is analysed. The empirical study is performed with a sample of 94 tourist accommodation establishments in Fuerteventura (Canary Islands – Spain) and determines the scope of the environmental protection measures, the motivating factors and barriers. Differences between hotel and non-hotel establishments are identified so that a better delimitation of a sustainable governance model based on public-private coordination can be formulated.
