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  • 标题:The role of resveratrol in cellular aging
  • 本地全文:下载
  • 作者:Daria Bieniek ; Natalia Skierkowska ; Monika Prylińska
  • 期刊名称:Journal of Education, Health and Sport
  • 电子版ISSN:2391-8306
  • 出版年度:2019
  • 卷号:9
  • 期号:7
  • 页码:325-335
  • DOI:10.5281/zenodo.3344804
  • 语种:English
  • 出版社:Kazimierz Wielki University
  • 摘要:Resveratrol is a substance present in grapes, blueberries and peanuts. Its concentration in grapes varies depending on the type and strain of the fruit. Resveratrol has a number of health-promoting properties for the body. Researchers most often indicate antioxidant, anticancer and cardioprotective activity, especially in the context of coronary heart disease, as well as anti-inflammatory, inhibiting the proliferation of pro-inflammatory cytokines. Resveratrol plays a neuroprotective role in the body, especially in the context of Alzheimer's disease, has a positive effect on the genes responsible for longevity and is the perpetrator of the so-called "The French paradox". The aim of the work was to present the role of resveratrol in cellular aging.
  • 关键词:resveratrol;aging;cellular aging
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