摘要：The aim of the paper is to show the changes in the Polish organic farming in the period of Poland’s accession to the EU. The analysis of changes covers the period between 2004, i.e. since the moment of integration with the European Union, until 2012. The analysis of the elementary features of organic farming was carried out based on the data of Agricultural and Food Quality Inspection (AFQI), the Ministry of Agriculture and Rural Development as well as EUROSTAT. The paper presents changes in organic agricultural area, number of farms and transformations in organic food market in comparison to the other EU member countries. The growth of basic indicators describing the Polish organic farming resulting from the growth of its support in the accession period was also indicated.
