首页    期刊浏览 2024年09月01日 星期日
登录注册

文章基本信息

  • 标题:Autofagia eta haren erregulazioa osasunean eta gaixotasunean
  • 本地全文:下载
  • 作者:Iñaki Milton-Laskibar ; Leixuri Aguirre ; María Puy Portillo
  • 期刊名称:EKAIA Euskal Herriko Unibertsitateko Zientzi eta Teknologi Aldizkaria
  • 印刷版ISSN:0214-9001
  • 出版年度:2018
  • 期号:34
  • 出版社:Euskal Herriko Unibertsitatea
  • 摘要:Autophagy, is a process that occurs constitutively in all eukaryotic cells that helps maintaining the correct homeostatic balance (degrading damaged cellular components and maintaining the energy balance) in situations of stress or limited energy availability. When referring to autophagy, it must be differentiated from apoptosis. In general, autophagy is a protective mechanism which allows the adaptation of the cell to non-lethal stress levels. When this stress reaches a certain level, or is maintained during time, apoptosis is activated in order to degrade the whole cell. To date, three types of autophagy have been described, which are chaperone-mediated autophagy, microautophagy and macroautophagy, being the lysosomal degradation of cytoplasmic material the common characteristic in all of them. In general, autophagy guarantees a correct cellular function and survival, and consequently, its impairment affects negatively the cellular performance, leading to the appearance of different diseases. Due to the relationship between autophagy and the onset and development of several disease and situations (neurodegenerative diseases, diabetes, obesity, non-alcoholic fatty liver disease or aging) scientific community has been interested on looking for molecules or interventions that activate or restore this process. Nevertheless, the lack of knowledge regarding secondary effects that may occur as a result of the activation of this process, more studies conducted in humans are needed before its use with therapeutic purposes.
  • 关键词:Autophagy; regulation; health; illness;Autofagia;Erregulazioa;Osasuna;Gaixotasuna
国家哲学社会科学文献中心版权所有