首页    期刊浏览 2024年10月06日 星期日
登录注册

文章基本信息

  • 标题:The Effect of an Infant Formula Supplemented with AA and DHA on Fatty Acid Levels of Infants with Different FADS Genotypes: The COGNIS Study
  • 本地全文:下载
  • 作者:Isabel Salas Lorenzo ; Aida M. Chisaguano Tonato ; Andrea de la Garza Puentes
  • 期刊名称:Nutrients
  • 电子版ISSN:2072-6643
  • 出版年度:2019
  • 卷号:11
  • 期号:3
  • 页码:602-617
  • DOI:10.3390/nu11030602
  • 出版社:MDPI Publishing
  • 摘要:Polymorphisms in the fatty acid desaturase (FADS) genes influence the arachidonic (AA) and docosahexaenoic (DHA) acid concentrations (crucial in early life). Infants with specific genotypes may require different amounts of these fatty acids (FAs) to maintain an adequate status. The aim of this study was to determine the effect of an infant formula supplemented with AA and DHA on FAs of infants with different FADS genotypes. In total, 176 infants from the COGNIS study were randomly allocated to the Standard Formula (SF; n = 61) or the Experimental Formula (EF; n = 70) group, the latter supplemented with AA and DHA. Breastfed infants were added as a reference group (BF; n = 45). FAs and FADS polymorphisms were analyzed from cheek cells collected at 3 months of age. FADS minor allele carriership in formula fed infants, especially those supplemented, was associated with a declined desaturase activity and lower AA and DHA levels. Breastfed infants were not affected, possibly to the high content of AA and DHA in breast milk. The supplementation increased AA and DHA levels, but mostly in major allele carriers. In conclusion, infant FADS genotype could contribute to narrow the gap of AA and DHA concentrations between breastfed and formula fed infants.
  • 关键词:fatty acids; omega 6; omega 3; breast milk; infant formula; fatty acid desaturases; early life nutrition; control formula; intervention formula; exclusive breastfeeding fatty acids ; omega 6 ; omega 3 ; breast milk ; infant formula ; fatty acid desaturases ; early life nutrition ; control formula ; intervention formula ; exclusive breastfeeding
国家哲学社会科学文献中心版权所有