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  • 标题:The Potential of Carnosine in Brain-Related Disorders: A Comprehensive Review of Current Evidence
  • 本地全文:下载
  • 作者:Martin Schön ; Aya Mousa ; Michael Berk
  • 期刊名称:Nutrients
  • 电子版ISSN:2072-6643
  • 出版年度:2019
  • 卷号:11
  • 期号:6
  • 页码:1196-1221
  • DOI:10.3390/nu11061196
  • 出版社:MDPI Publishing
  • 摘要:Neurological, neurodegenerative, and psychiatric disorders represent a serious burden because of their increasing prevalence, risk of disability, and the lack of effective causal/disease-modifying treatments. There is a growing body of evidence indicating potentially favourable effects of carnosine, which is an over-the-counter food supplement, in peripheral tissues. Although most studies to date have focused on the role of carnosine in metabolic and cardiovascular disorders, the physiological presence of this di-peptide and its analogues in the brain together with their ability to cross the blood-brain barrier as well as evidence from in vitro, animal, and human studies suggest carnosine as a promising therapeutic target in brain disorders. In this review, we aim to provide a comprehensive overview of the role of carnosine in neurological, neurodevelopmental, neurodegenerative, and psychiatric disorders, summarizing current evidence from cell, animal, and human cross-sectional, longitudinal studies, and randomized controlled trials.
  • 关键词:carnosine; L-histidine; β-alanine; brain; cognition; treatment; psychiatry; neurology; nervous system carnosine ; L-histidine ; β-alanine ; brain ; cognition ; treatment ; psychiatry ; neurology ; nervous system
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