摘要:We must protect and improve our health in order to make our lives better. This development is needed to consume the nutrients our body needs in a balanced and regular way. Ingestion of non-food products without nutritional value decreases the quality of life and leads to irreversible results. This disease, called Pika syndrome, arises from psychological, cultural and socioeconomic reasons. The syndrome, which is frequently seen in children, pregnant women and individuals with mental problems, reacts to the products consumed. The aim of this study was to design social responsibility journal pages which were applied in 8 series in order to emphasize the existence of pica syndrome and to create awareness for the society and to take precautions.
其他摘要:Yaşamımızın daha kaliteli olabilmesi için sağlığımızı korumalı ve geliştirmeliyiz. Bu gelişim vücudumuzun ihtiyaç duyduğu besin maddelerini dengeli ve düzenli bir şekilde tüketmekte saklıdır. Besin değeri olmayan gıda dışı ürünlerin yenmesi ise yaşam kali