首页    期刊浏览 2024年09月13日 星期五
登录注册

文章基本信息

  • 标题:PURIFICATION OF STEVIA SWEETENER BY CROSSFLOW ULTRAFILTRATION
  • 其他标题:ULTRAFILTRASI ALIRAN SILANG UNTUK PEMURNIAN GULA STEVIA
  • 本地全文:下载
  • 作者:Erliza Noor ; Fifi Isdianti
  • 期刊名称:Jurnal Teknologi Industri Pertanian
  • 电子版ISSN:2252-3901
  • 出版年度:2011
  • 卷号:21
  • 期号:2
  • 语种:English
  • 出版社:Asosiasi Agroindustri Indonesia
  • 摘要:Crossflow ultrafiltration membrane was applied to stevia extract solution for removing non-sugar impurities and maintain the sugars content,especially stevioside,rebaudioside and steviolbiside that have molecular weight below 1 kDa.The impurities such as chlorophyll,alkaloid,tannin,steroid,flavonoid gave unclear solution.The ultrafiltration used was a hollow fiber module equipped by polyethersulfone (PES) membrane with the pore size of 20 kDa.The ultrafiltration could remove the impurities indicated by a low ash content in the permeate and increase solution clarity.The high clarification was obtained at crossflow velocity of 0.02 m/s and transmembrane pressure at 1.87 bars.These conditions gave highest flux of 60 L/m2.h and lowest stevioside rejection of 36%.The solution clarity increased up to 64%,whereas the ash content decreased by 62%.
  • 其他摘要:Membran ultrafiltrasi aliran silang digunakan untuk pemurnian larutan ekstrak daun stevia.Pada pemurnian ini dilakukan penghilangan senyawa yang menyebabkan kekeruhan seperti khlorofil,alkaloid,tannin,steroid dan flavonoid.Namun tetap mempertahankan kandu
  • 关键词:stevia;crossflow ultrafiltration membrane
  • 其他关键词:stevia;membran ultrafiltrasi aliran silang
国家哲学社会科学文献中心版权所有