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  • 标题:Effect of Supplementation of Fenugreek Seeds to the Broiler Chicks Diet on the Growth Performance and Carcass Characteristics
  • 本地全文:下载
  • 作者:Huda M. Elamin ; Talha E. Abbas ; Tamador A. Algam
  • 期刊名称:Pakistan Journal of Nutrition
  • 印刷版ISSN:1680-5194
  • 电子版ISSN:1994-7984
  • 出版年度:2020
  • 卷号:19
  • 期号:10
  • 页码:485-490
  • DOI:10.3923/pjn.2020.485.490
  • 出版社:Asian Network for Scientific Information
  • 摘要:This study was conducted to investigate the effects of supplementation of fenugreek seeds to the diet on the growth performance and carcass quality of broiler chicks. Materials and Methods: A total of 120 one-day-old unsexed broiler chicks (Ross 308) were used in this study. The experiment lasted 5 weeks (8-42 day). Three isocaloric and isonitrogenous experimental diets were prepared. In the first experimental diet 0.50% fenugreek seeds were added. In the second diet 0.75% fenugreek seeds were added. The third diet (control) was free of fenugreek. Each experimental diet was fed to 40 chicks (10 chicks×4 replicates). The experiment was carried out at an open-house system. Results: The diet supplemented with fenugreek seeds had non significant effect (p$0.05) on feed conversion ratio, protein efficiency ratio, feed consumption, live body weight, body weight gain and carcass characteristics of broiler chicks. Conclusion: The inclusion of fenugreek seeds to the broilers diet at the levels of 0.50 and 0.75% had no significant effect on broiler growth performance and carcass yields, therefore, more researches are needed to examine higher inclusion levels of fenugreek seeds.
  • 关键词:Fenugreek;growth performance;broilers;carcass;poultry feed
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