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  • 标题:Knowledge, perception, and practice related to sodium intake among Malaysian adults: findings from the Malaysian Community Salt Study (MyCoSS)
  • 本地全文:下载
  • 作者:Siew Man Cheong ; Rashidah Ambak ; Fatimah Othman
  • 期刊名称:The Journal of Health, Population and Nutrition
  • 印刷版ISSN:1606-0997
  • 电子版ISSN:2072-1315
  • 出版年度:2021
  • 卷号:40
  • 期号:Suppl 1
  • 页码:1
  • DOI:10.1186/s41043-021-00231-4
  • 出版社:International Centre for Diarrhoeal Disease Research Bangladesh
  • 摘要:Background Excessive intake of sodium is a major public health concern. Information on knowledge, perception, and practice (KPP) related to sodium intake in Malaysia is important for the development of an effective salt reduction strategy. This study aimed to investigate the KPP related to sodium intake among Malaysian adults and to determine associations between KPP and dietary sodium intake. Methods Data were obtained from Malaysian Community Salt Survey (MyCoSS) which is a nationally representative survey with proportionate stratified cluster sampling design. A pre-tested face-to-face questionnaire was used to collect information on socio-demographic background, and questions from the World Health Organization/Pan American Health Organization were adapted to assess the KPP related to sodium intake. Dietary sodium intake was determined using single 24-h urinary sodium excretion. Respondents were categorized into two categories: normal dietary sodium intake ( 0.05). Conclusion The absence of significant associations between KPP and excessive dietary sodium intake suggests that salt reduction strategies should focus on sodium reduction education includes measuring actual dietary sodium intake and educating the public about the source of sodium. In addition, the relationship between the authority and food industry in food reformulation needs to be strengthened for effective dietary sodium reduction in Malaysia.
  • 关键词:Urinary sodium excretion; Salt knowledge; Sodium intake; Self-perceived salt intake
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