期刊名称：Ovidius University Annals, Series Physical Education and Sport/Science, Movement and Health
印刷版ISSN：1224-7359
出版年度：2020
卷号：20
期号：2
页码：222-226
语种：English
出版社：Ovidius University Press
摘要：Objective. The aim of this study was to determine the physical activity and nutrition levels of secondary school students and to evaluate their relationship with obesity. Methods. The research is descriptive relational type. The population of the study consisted of students between the ages of 13 and 14 who study at 7th and 8th grades in a secondary school in the Selçuklu district of Konya city center. 146 students who agreed to participate in the research without sampling were included in the study. In collecting data; It consists of three sections: the socio-demographic and anthropometric data of the students, and an information form (25 questions with open and closed ends) that include nutritional and physical activity habits. The first part consists of the "family information form"(5 questions), the second part consists of the "nutritional habits"(9 questions) and the third part consists of the "physical activity levels (9 questions).. Number and percentage distributions and chi-square test were used to evaluate the demographic data of the research. Results. The average age of the students was 13.86 ± 0.46, their average height was 159.32 ± 8.32, and their average body weight was 52.36 ± 9.34. 53.7% of the students are 7th grade and 56.4% are girls. When the education level of the mother was analyzed, it was determined that 33.4% of the education level of the mother and the university and 36.8% of the father and the state of education were above. When the occupation of the mother and father was evaluated, 51% of the students were found to be housewives of their mothers and 42.2% of them were working as civil servants / workers. When the percentile values of the students were examined, it was observed that 16.3% were obese, 51.7 were overweight, 10.2% were normal weight and 21.8% were weak. When students' physical activity levels are evaluated; It was observed that 66.6% of them went to school on foot or by bicycle, 44.9% of them did not play physical activity / games in the school, 36% of them were engaged in a sports branch for an average of 0-1 years. Conclusion. In line with the results obtained from the study; When students were evaluated in terms of both physical activity and nutritional habits, it was seen that they were in a risky group in terms of obesity.
