出版社:American Society for Biochemistry and Molecular Biology
摘要:Plant stanols and sterols of the 4-desmethyl family (e.g., sitostanoland sitosterol) effectively decrease LDL cholesterol concentrations,whereas 4,4-dimethylsterols (-amyrin and lupeol) do not. Serumcarotenoid concentrations, however, are decreased by both plantsterol families. The exact mechanisms underlying these effectsare not known, although effects on micellar composition havebeen suggested. With a liver X receptor (LXR) coactivator peptiderecruitment assay, we showed that plant sterols and stanolsfrom the 4-desmethylsterol family activated both LXR and LXRß,whereas 4,4-dimethyl plant sterols did not. In fully differentiatedCaco-2 cells, the functionality of this effect was shown bythe increased expression of ABCA1, one of the known LXR targetgenes expressed by Caco-2 cells in measurable amounts. The LXR-activatingpotential of the various plant sterols/stanols correlated positivelywith ABCA1 mRNA expression. Reductions in serum hydrocarboncarotenoids could be explained by the effects of the 4-desmethylfamily and 4,4-dimethylsterols on micellar carotenoid incorporation.
Our findings indicate that the decreased intestinal absorptionof cholesterol and carotenoids by plant sterols and stanolsis caused by two distinct mechanisms.Abbreviations: ABC, ATP binding cassette; LXR, liver X receptor; SREBP-2, sterol-regulatory element binding protein-2
Supplementary key words cholesterol • antioxidant • ATP binding cassette transporter • liver X receptor