期刊名称:Western Australia. Fisheries Department. Fisheries Research Reports
印刷版ISSN:1035-4549
出版年度:2008
卷号:178
出版社:Government of Western Australia / Department of Fisheries
摘要:The research presented in this report was carried out to improve our understanding of the nutritional
characteristics of a range of grain resources, but with a specific focus on lupins and their potential
for aquaculture feeds. Central to this work was the objective to improve our ability to use these
resources in aquaculture diets in both nutritional and functional aspects. Numerous outcomes
were achieved from this research that will strengthen the position of grain products in general and
lupins in particular, as ingredients to be considered and used with increased confidence by the
aquaculture feed industry. The outcomes will also serve prospective lupin processor’s interests in
defining some of the quality criteria that will be important to the aquaculture sector. The outcomes
can be generally categorised as being pertinent to either the grain sector or aquaculture feed
sector. However, in some instances the distinction of which sector the outcome is targeted to is
not defined, by the fact that it clearly serves the interests of both sectors.