文章基本信息
- 标题:Changes in Properties of Coffee Brew Due to Roasting
- 本地全文:下载
- 作者:Gikuru Mwithiga ; V.K. Jindal
- 期刊名称:World Applied Sciences Journal
- 印刷版ISSN:1818-4952
- 电子版ISSN:1991-6426
- 出版年度:2007
- 卷号:2
- 期号:05
- 出版社:International Digital Organization for Scientific Information Publications
- 关键词:Changes;Properties;Coffee;Roasting