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文章基本信息

  • 标题:U.S. Food Sector Linked to Global Consumers
  • 作者:Anita Regmi ; Greg Pompelli
  • 期刊名称:Food Review - Washington
  • 印刷版ISSN:1056-327X
  • 出版年度:2002
  • 卷号:25
  • 期号:1
  • 出版社:Superintendent of Documents - GPO
  • 摘要:The fortunes of U.S. farmers and food processors are increasingly influenced by events in markets around the world. The importance of trade is not new, but as world economies become more interrelated, U.S. agricultural and food processing sectors become more heavily affected by changes in global markets. One of the critical influences on the U.S. food sector is rising incomes and related changes in the diets of consumers around the world.
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