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文章基本信息

  • 标题:Resource Quality, Agricultural Productivity, and Food Security in Developing Countries
  • 作者:Keith Wiebe ; Abebayehu Tegene
  • 期刊名称:World Food Aid Needs and Availabilities. Food Security Assessment
  • 出版年度:2001
  • 卷号:12
  • 页码:24-24
  • 出版社:U. S. Department of Agriculture
  • 摘要:Raising agricultural productivity improves food security both through increased incomes for farmers and through increased food supplies for consumers. Productivity depends in turn on a variety of factors, including the quantities of fertilizer, water, and other inputs used in agricultural production. Recent advances in data and analysis show how productivity also depends critically on the quality of inputs used, including the quality of natural resources such as land. Within Sub-Saharan Africa, the productivity of agricultural land is found to be 28 percent higher in countries with favorable soils and climate than it is in countries with poor land quality, everything else being equal, and in Asia the difference is 34 percent. Productivity is especially responsive to increases in the use of fertilizer and irrigation in countries with poor land, while productivity in countries with good land is more responsive to improvements in labor quality and transportation infrastructure. Reductions in the incidence of armed conflict are important in both sets of countries.
  • 关键词:land quality, agricultural productivity, food security.
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