出版社：Food and Agriculture Organization of the United Nations
摘要：Faced with rapidly increasing food
prices, many countries made
policy changes or introduced new
policy measures. High food prices pose a
series of interrelated policy challenges.
Most obviously, there is the short-run
emergency of ensuring affordable food
supplies for poor consumers in order to
avoid increasing the incidence of
malnutrition. While this can be achieved to
some extent at least with available food
supplies, there may also be some scope
for measures to increase food production
and moderate prices even in the short run.
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