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文章基本信息

  • 标题:Processed Foods Trade Benefits U.S. Agriculture and Consumers
  • 作者:Fred J. Ruppel ; Margaret A. Malanoski ; Steven A. Neff
  • 期刊名称:Food Review - Washington
  • 印刷版ISSN:1056-327X
  • 出版年度:1997
  • 卷号:19
  • 期号:2
  • 出版社:Superintendent of Documents - GPO
  • 摘要:Americans enjoy a wide variety of processed food products from around the world, such as French wines, Danish hams, Chilean processed fruits, Swiss chocolates, and Colombian coffee. Similarly, consumers in foreign countries enjoy a variety of U.S. products and, in some cases, U.S. food brands are the leading local brands in foreign countries.
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