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  • 标题:A point mutation leads to altered product specificity in β-lactamase catalysis
  • 本地全文:下载
  • 作者:Evan R. Lewis ; Kelly M. Winterberg ; Anthony L. Fink
  • 期刊名称:Proceedings of the National Academy of Sciences
  • 印刷版ISSN:0027-8424
  • 电子版ISSN:1091-6490
  • 出版年度:1997
  • 卷号:94
  • 期号:2
  • 页码:443-447
  • DOI:10.1073/pnas.94.2.443
  • 语种:English
  • 出版社:The National Academy of Sciences of the United States of America
  • 摘要:{beta}-Lactamases are the primary cause of {beta}-lactam antibiotic resistance in many pathogenic organisms. The {beta}-lactamase catalytic mechanism has been shown to involve a covalent acyl-enzyme. Examination of the structure of the class A {beta}-lactamase from Bacillus licheniformis suggested that replacement of Asn-170 by leucine would disrupt the deacylation reaction by displacing the hydrolytic water molecule. When N170L {beta}-lactamase was reacted with penicillins, a novel product was formed. We postulate that with leucine at position 170 the acyl-enzyme undergoes deacylation by an intramolecular rearrangement (rather than hydrolysis) to form a thiazolidine-oxazolinone as the initial product. The oxazolinone subsequently undergoes rapid breakdown leading to the formation of N-phenylacetylglycine and N-formylpenicillamine. This appears to be the first reported case where a point mutation leads to a change in enzyme mechanism resulting in a substantially altered product, effectively changing the product specificity of {beta}-lactamase into that of D-Ala-D-Ala-carboxypeptidase interacting with benzylpenicillin.
  • 关键词:mechanism ; oxazolinone ; intramolecular rearrangement ; penicillin
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