摘要：This paper is dedicated to the pioneers of nutritional research in Croatia: to Professor Edvin Ferber, Professor Hubert Maver and Professor Ratko Buzina, to whom we owe exceptional contribution in the development of science of nutrition, as well as for many scientific publications from the fifties to the eighties in the 20th century, leaving us great information about nutritional state in Croatian population. The paper brings a review of nuitritional research in Croatia with an emphasis on history of research and papers published in Collegium Antropologicum. Since first publications on the subject, a number of institutions and scholars participated in numerous research projects which resulted in a vast number of published papers, depicting a multidisciplinary approach to the subject. In addition, the results of 44 analyses that have been a part of doctoral (18) and master’s research (26) are discussed.
关键词：nutritional research; anthropological history; Croatia; literature review
