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  • 标题:Opinion on mixed tocopherols, tocotrienol tocopherol and tocotrienols as sources for vitamin E added as a nutritional substance in food supplements[1] - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing aids and Materials in Contact with food (AFC)
  • 本地全文:下载
  • 作者:Fernando Aguilar ; Herman Autrup ; Susan Barlow
  • 期刊名称:EFSA Journal
  • 印刷版ISSN:1831-4732
  • 出版年度:2008
  • 卷号:6
  • 期号:3
  • DOI:10.2903/j.efsa.2008.640
  • 出版社:European Food Safety Authority (EFSA), Parma
  • 关键词:Food supplements; mixed tocopherols; tocotrienol tocopherol and tocotrienols; CAS Registry Numbers 1406-18-4; 59-02-9; 148-03-8; 7616-22-0; 119-13-1; vitamin E
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