文章基本信息

标题：Statement of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC) on a request from the European Commission related to the possibility to assess the safety of nutrient sources added for nutritional purposes in food supplements and the bioavailability of the nutrients from these sources based on the supporting dossiers
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作者：F. Aguilar ; H. Autrup ; S. Barlow 等
期刊名称：EFSA Journal
印刷版ISSN：1831-4732
出版年度：2008
卷号：6
期号：4
DOI：10.2903/j.efsa.2008.973
出版社：European Food Safety Authority (EFSA), Parma
关键词：Statement of the Scientific Panel on Food Additives; Flavourings; Processing Aids and Materials in Contact with Food (AFC) on a request from the European Commission related to the possibility to assess the safety of nutrient sources added for nutritional