文章基本信息

标题：Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 13 (FGE.13); Furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14 (Commission Regulation (EC) No 1565/2000 of 18
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作者：Robert Anton ; Sue Barlow ; Dimitrios Boskou 等
期刊名称：EFSA Journal
印刷版ISSN：1831-4732
出版年度：2005
卷号：3
期号：7
DOI：10.2903/j.efsa.2005.215
出版社：European Food Safety Authority (EFSA), Parma
关键词：Opinion of the Scientific Panel on food additives; flavourings; processing aids and materials in contact with food (AFC) related to Flavouring Group Evaluation 13 (FGE.13); Furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14 (Commission Regulation (EC) No 1565/2000 of 18