首页    期刊浏览 2025年02月28日 星期五
登录注册

文章基本信息

  • 标题:Food preferences of young consumers on the example of milk
  • 本地全文:下载
  • 作者:Grażyna Adamczyk
  • 期刊名称:Journal of Agribusiness and Rural Development
  • 印刷版ISSN:1899-5241
  • 电子版ISSN:1899-5772
  • 出版年度:2005
  • 卷号:4
  • 页码:3-9
  • 出版社:Uniwersytet Przyrodniczy w Poznaniu
  • 摘要:This paper presents results of research related to preferences and attitudes of young consumers (at the age of 10-17 years) on the example of milk. It was shown, among other things, that milk is a product consumed often, mainly because of nutritive value, good taste and positive influence on health. Average consumption of milk ? about 2.5 glasses a day is similar to average daily level recommended by food science. Younger children consume milk in lower quantities, usually to meals in different forms. For teenagers milk is mainly a beverage, and they drink it in higher quantities, usually impulsively without any special occasion.
  • 关键词:milk; preferences; consumption; market of young consumer
国家哲学社会科学文献中心版权所有