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  • 标题:Small Food Businesses: Trying to Improve Taking Records with a Mobile Device Application
  • 本地全文:下载
  • 作者:Esteban Pérez ; António Raposo ; Conrado Carrascosa
  • 期刊名称:Intelligent Information Management
  • 印刷版ISSN:2150-8194
  • 电子版ISSN:2150-8208
  • 出版年度:2011
  • 卷号:3
  • 期号:4
  • 页码:125-130
  • DOI:10.4236/iim.2011.34015
  • 出版社:Scientific Research Publishing
  • 摘要:PDA’s (Personal Digital Assistant) and mobile phones have become multitasking devices that provide an enormous potential in various fields, including HACCP. We have designed a record taking software in order to be used in small food catering establishments, like canteens or restaurants. It’s developed for Windows Mobile® for use in mobile devices such as PDA’s and Smartphone’s. It enables the creation of four types of records: -Reception; -Temperature; -Cleaning; -Chlorine level in water. It’s possible to export data to common file formats like .pdf or .word. An Android OS version is currently under development.
  • 关键词:HACCP; Food Control; Hygiene; New Technologies; Taking Records
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