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  • 标题:Japanese Quality Science and Culture
  • 本地全文:下载
  • 作者:Andrei Octavian PARASCHIVESCU
  • 期刊名称:Economy Transdisciplinarity Cognition
  • 印刷版ISSN:2067-5046
  • 电子版ISSN:2068-7389
  • 出版年度:2013
  • 卷号:16
  • 期号:1
  • 页码:43-49
  • 出版社:George Bacovia University from Bacau
  • 摘要:The objective of this work was the research of the directions for acting of the characteristics of the Japanese concept of quality, of the methods used in Japanese management continuous improvement. By analyzing the contribution of the largest Japanese researchers and trainers in quality (K. Ishikawa, G. Taguchi, S. Shingo, M. Imai, N. Kano) demonstrated that Japanese school is a model of good practice and quality culture quality management.
  • 关键词:quality; quality management; Ishikawa; Taguchi; Shingo; Imai; Kano
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