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  • 标题:Effects of Anesthetic Substances on Some Antioxidan EnzymeActivities of Trouts
  • 本地全文:下载
  • 作者:Arzu Uçar ; Muhammed Atamanalp ; Murat Cankaya
  • 期刊名称:Journal of FisheriesSciences.com / Su ÜrünleriBilimeri.com
  • 印刷版ISSN:1307-234X
  • 出版年度:2013
  • 卷号:7
  • 期号:2
  • 页码:152-160
  • DOI:10.3153/jfscom.2013016
  • 出版社:Istanbul University
  • 摘要:In this study where the effects of naturel (clove oil) and synthetic (2-phenoxyethanol) anes-thetic substances were investigated, rainbow trout (Oncorhynchus mykiss) and brown trout (Salmo trutta fario) were used as fish material. In the blood samples taken from the fishes ex-posed to the doses of both compounds for 28 days, enzyme activity values were inspected. When enzyme activity values are considered, although the effect of anesthetic substance appli-cation on glucose 6-phosphate dehydrogenase and 6-phospho gluconate dehydrogenase en-zymes have been found to be important (p<0.05), the type and interaction have been found un-important (p>0.05). The effect of type on the glutathione reductase enzyme activity values is found to be important (p<0.05), whereas catalase enzyme is not effected by application, type and interaction. Clove oil showed inhibition effects on glutathione reductase but 2-phenoxy-ethanol did not. 2-phenoxyethanol did not exhibit inhibition on catalase enzyme from brown trout.
  • 关键词:Clove oil; phenoxyethanol; enzymes
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