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文章基本信息

  • 标题:WORLD DAIRY PRODUCT TRADE: ANALYSIS WITH A MIXED COMPLEMENTARITY PROBLEM FORMULATION
  • 本地全文:下载
  • 作者:Nicholson, Charles F. ; Bishop, Phillip M.
  • 期刊名称:Journal of Food Distribution Research
  • 印刷版ISSN:0047-245X
  • 出版年度:2001
  • 期号:SUPPL
  • 出版社:Food Distribution Research Society
  • 摘要:World trade in dairy products is being transformed by trade policy liberalization and technological change in dairy processing. The mixed complementarity problem formulation to modeling product-specific dairy trade can overcome a number of the limitations of existing optimization models, and can facilitate desirable extensions to previous analyses.
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