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  • 标题:The role of expected protein levels in determining the impact of protein premiums and discounts: a note
  • 本地全文:下载
  • 作者:Petersen, Elizabeth H. ; Fraser, Rob W.
  • 期刊名称:Journal of Food Distribution Research
  • 印刷版ISSN:0047-245X
  • 出版年度:2000
  • 期号:SUPPL
  • 页码:289-298
  • 出版社:Food Distribution Research Society
  • 摘要:Fraser (1997) considered the impact of protein premiums and discounts on agrower's income stream and willingness-to-pay for a forward contract where theprotein premium and discount system is centred on a grower's existing expectedprotein level. This article extends these results to consider the impact of a proteinpremium and discount system which is not centred on a grower's existing expectedprotein level. The article suggests that the grower's existing expected protein levelplays a crucial role in determining the impact of the system.
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