首页    期刊浏览 2024年11月28日 星期四
登录注册

文章基本信息

  • 标题:PRODUCTION AND MARKETING CHARACTERISTICS OF U.S. PORK PRODUCERS, 1997-1998
  • 本地全文:下载
  • 作者:Lawrence, John D. ; Grimes, Glenn ; Hayenga, Marvin L.
  • 期刊名称:Journal of Food Distribution Research
  • 印刷版ISSN:0047-245X
  • 出版年度:1998
  • 期号:SUPPL
  • 出版社:Food Distribution Research Society
  • 摘要:The U.S. pork production sector continues to consolidate rapidly. In the decade between1988-1997 hog operations marketing 50,000 or more hogs a year increased their share of U.S.production from 7 to 37 percent. The share from operations marketing less than 1,000 hogs annuallydeclined from 32 to 5 percent. However, the loss of farms beyond the very smallest category has notbeen as severe as typically believed. The consolidation is expected to continue as larger operationscontinue to be earlier adopters of technology and have taken greater steps to secure market access thanhave smaller farms. Fifty-seven percent of the hogs in 1997 were procured by processors outside thetraditional spot market. It is estimated that the 1998 number is approximately 65 percent.
国家哲学社会科学文献中心版权所有