文章基本信息
- 标题：Beef Muscle Characteristics as Related to Carcass Grade, Carcass Weight, and Degree of Aging
- 本地全文：下载
- 作者：Doty, D. M. ; Pierce, John C.
- 期刊名称：Journal of Food Distribution Research
- 印刷版ISSN：0047-245X
- 出版年度：1961
- 出版社：Food Distribution Research Society
