文章基本信息
- 标题：How Food Science Relates to Dietary Guidance: The Dietary Guidelines for American's Challenge for Delivering Healthier Foods (PowerPoint)
- 本地全文：下载
- 作者：Post, Robert C.
- 期刊名称：Journal of Food Distribution Research
- 印刷版ISSN：0047-245X
- 出版年度：2011
- 卷号：SUPPL
- 出版社：Food Distribution Research Society
