文章基本信息
- 标题：Revived Flavour: Capers (Capparis spp.)
- 本地全文：下载
- 作者：Atilla Akgül
- 期刊名称：Gida : Journal of Food
- 印刷版ISSN：1300-3070
- 电子版ISSN：1309-6273
- 出版年度：1996
- 卷号：21
- 期号：2
- 出版社：Association of Food Technology, Turkey
- 摘要：Plant characteristics, historical background, cultivation, product conservation and manufacturing practices, uses, composition and nutritional value, new researches for processing and Turkey case of capers were reviewed and updated.
