文章基本信息
- 标题：Lactose Intolerance
- 本地全文：下载
- 作者：Aysel Bayhan ; Gülderen Yentü
- 期刊名称：Gida : Journal of Food
- 印刷版ISSN：1300-3070
- 电子版ISSN：1309-6273
- 出版年度：1993
- 卷号：18
- 期号：6
- 出版社：Association of Food Technology, Turkey
- 摘要：In this review, occurrence and distribution of lactose intolerance, absorption of nutrients at lactose intolerance were explained and what can be done by the food industry for lactose intolerants was summarized.
