摘要：Con el objetivo de explorar la relación entre la alimentación, como dominio de la vida, y el bienestar subjetivo en estudiantes universitarios, se aplicó una encuesta a una muestra no probabilística de 112 estudiantes universitarios. El cuestionario incluyó las escalas SWlS (Satisfaction with life Scale), SWFl (Satisfaction with Food-related life) y la frecuencia de consumo de distintos alimentos. ambas escalas presentaron adecuados niveles de consistencia interna y la existencia de un solo factor para el total de los ítems. Se detectaron diferencias asociadas a los hábitos de consumo de carne, bebidas gaseosas, aceite, mantequilla y margarina. al considerar sólo las categorías satisfecho y no satisfecho, se obtuvo asociación con la etnia, lugar de residencia y trabajo del principal ingreso del hogar. Es posible sugerir que los hábitos de alimentación de estudiantes universitarios se relacionan con la satisfacción con la vida y con la satisfacción en relación a su alimentación.
其他摘要：In order to explore the relationship between feeding, as a domain of life, and subjective welfare in university students, a survey was applied to a non probability sample of 112 university students. the questionnaire included the SWlS (Satisfaction with life Scale) and SWFl (Satisfaction with Food-related life) scale, and the frequency of consumption of certain types of food. Both scales presented appropriate levels of internal consistency and the existence of a single factor for all the items. differences were found to be associated with habits in the consumption of meat, soft drinks, oil, butter and margarine. When only two categories are considered, satisfied and not satisfied, association was obtained with ethnic group, place of residence and type of work providing the principal income of the household. it may be suggested that the feeding habits of university students are related to satisfaction with life and their food-related life.
关键词：Alimentación; bienestar subjetivo; etnia;Alimentação; bem estar subjetivo; etnia;Feeding; subjective well-being; ethnic group
