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  • 标题:Diet Activity Characteristic of Large-scale Sports Events Based on HACCP Management Model
  • 本地全文:下载
  • 作者:Xiao-Feng Su ; Li Guo ; Li-Hua Gao
  • 期刊名称:Advance Journal of Food Science and Technology
  • 印刷版ISSN:2042-4868
  • 电子版ISSN:2042-4876
  • 出版年度:2015
  • 卷号:7
  • 期号:1
  • 页码:38-41
  • 出版社:MAXWELL Science Publication
  • 摘要:The study proposed major sports events dietary management based on "HACCP" management model. According to the characteristic of major sports events catering activities. Major sports events are not just showcase level of competitive sports activities which have become comprehensive special events including social, political, economic, cultural and other factors, complex. Sporting events conferred reach more diverse goals and objectives of economic, political, cultural, technological and other influence and impact.
  • 关键词:Catering activities ; HACCP ; major sports events ; ; ;
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