文章基本信息

标题：Evaluation of some residual bioactivities of microencapsulated Phaseolus lunatus protein fraction with carboxymethylated flamboyant (Delonix regia) gum/sodium alginate
其他标题：Evaluation of some residual bioactivities of microencapsulated Phaseolus lunatus protein fraction with carboxymethylated flamboyant (Delonix regia) gum/sodium alginate
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作者：Sandovai-Peraza, Mukthar ; Betancur-Ancona, David ; Gallegos-Tintoré, Santiago 等
期刊名称：Food Science and Technology (Campinas)
印刷版ISSN：0101-2061
电子版ISSN：1678-457X
出版年度：2014
卷号：34
期号：4
页码：680-687
DOI：10.1590/1678-457X.6425
出版社：Sociedade Brasileira de Ciência e Tecnologia de Alimentos
其他关键词：microencapsulation;flamboyant gum;antioxidant activity;ACE-I activity