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  • 标题:Some Recent Developments in Food Packaging
  • 本地全文:下载
  • 作者:M. M. Rai ; T. R. Sharma
  • 期刊名称:Defence Science Journal
  • 印刷版ISSN:0976-464X
  • 出版年度:2014
  • 卷号:16
  • 期号:4A
  • 页码:141-146
  • DOI:10.14429/dsj.16.7222
  • 语种:English
  • 出版社:Defence Scientific Information & Documentation Centre
  • 摘要:The paper deals with various types of recently developed food packing materials specially suitable for dehydrated food-stuffs. Though mettalic cans continue to enjoy important place in packing industry, laminated flexible pouches of desired machanical strength and durability have also been found to be equally suitable with less weight and cost.
  • 关键词:Food Packing
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