文章基本信息
- 标题：Viruses Introduced by Foods
- 本地全文：下载
- 作者：Maria Papapertropoulou ; Eugenia Bezirtzoglou
- 期刊名称：Microbial Ecology in Health and Disease
- 印刷版ISSN：1651-2235
- 出版年度：2000
- 卷号：12
- 期号：2
- DOI：10.3402/mehd.v12i2.8074
- 语种：English
- 出版社：Microbial Ecology in Health and Disease
- 摘要：This review describes the viruses (hepatitis A and E, Norwalk virus, rotavirus, astrovirus) and their detection in foods.
