1.The application of NIRS method for non-destructive measurement of fat and carbohydrates in pumpkin seeds

作　　者：Ifmalinda ;Andasuryani ;Santosa 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;922(1).doi:10.1088/1755-1315/922/1/012024

出版社：IOP Publishing

文章 ID：1036302566

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2.The Effect of Moisture on the Yield of Sweet Passion Fruit ( Passiflora lingularis Juss cv. Gumanti) Seed Oil from Indonesia by Mechanical Extraction

作　　者：Andasuryani ;Ifmalinda ;V Derosya 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;515(1).doi:10.1088/1755-1315/515/1/012021

出版社：IOP Publishing

文章 ID：1031426705

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3.Screening the Quality of Coconut Oil Heated on Several Temperatures by Liquid Chromatograph Mass Spectrometry

作　　者：I P M Nasution ;K Fahmy ;Andasuryani 等

出　　处：IOP Conference Series: Earth and Environmental Science. 2020 ;515(1).doi:10.1088/1755-1315/515/1/012025

出版社：IOP Publishing

文章 ID：1031426709

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4.Design of orange grading system based on real time image processing

作　　者：Ifmalinda ;Andasuryani ;I Putri

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;644(1).doi:10.1088/1755-1315/644/1/012078

出版社：IOP Publishing

文章 ID：1031375924

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5.The Design of the Divider Door for the Orange Grading Machine Based on the Diameter and Color Uses Image Processing

作　　者：Ifmalinda ;Andasuryani

出　　处：IOP Conference Series: Earth and Environmental Science. 2021 ;757(1).doi:10.1088/1755-1315/757/1/012020

出版社：IOP Publishing

文章 ID：1032581295

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	Andasuryani	5篇
	Ifmalinda	4篇
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