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共 172 条记录

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1.Scientific Opinion on the substantiation of a health claim related to Monurelle® and reduction of bacterial colonisation of the urinary tract by the inhibition of the adhesion of P-fimbriated E.coli to uroepithelial cells pursuant to Article 13(5) of Regulation (EC) No 1924/2006

作　　者：Carlo Agostoni ;Roberto Berni Canani ;Susan Fairweather-Tait 等

出　　处：EFSA Journal. 2013 ;11(2).doi:10.2903/j.efsa.2013.3082

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：83686087

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2.Scientific Opinion on the substantiation of a health claim related to monacolin K in SYLVAN BIO red yeast rice and maintenance of normal blood LDL-cholesterol concentrations pursuant to Article 13(5) of Regulation (EC) No 1924/2006

作　　者：Carlo Agostoni ;Roberto Berni Canani ;Susan Fairweather-Tait 等

出　　处：EFSA Journal. 2013 ;11(2).doi:10.2903/j.efsa.2013.3084

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：83686088

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3.Scientific Opinion on the substantiation of a health claim related to a combination of Bifidobacterium longum LA 101, Lactobacillus helveticus LA 102, Lactococcus lactis LA 103 and Streptococcus thermophilus LA 104 and improves stool frequency pursuant to Article 13(5) of Regulation (EC) No 1924/2006

作　　者：Carlo Agostoni ;Roberto Berni Canani ;Susan Fairweather-Tait 等

出　　处：EFSA Journal. 2013 ;11(2).doi:10.2903/j.efsa.2013.3086

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：83686089

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4.Scientific Opinion on the substantiation of a health claim related to Vichy Catalan carbonated natural mineral water and reduction of post-prandial lipaemic response pursuant to Article 13(5) of Regulation (EC) No 1924/2006

作　　者：Carlo Agostoni ;Roberto Berni Canani ;Susan Fairweather-Tait 等

出　　处：EFSA Journal. 2013 ;11(2).doi:10.2903/j.efsa.2013.3087

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：83686090

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5.Scientific Opinion on the substantiation of a health claim related to a combination of Bifidobacterium longum LA 101, Lactobacillus helveticus LA 102, Lactococcus lactis LA 103 and Streptococcus thermophillus LA 104 and reducing intestinal discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006

作　　者：Carlo Agostoni ;Roberto Berni Canani ;Susan Fairweather-Tait 等

出　　处：EFSA Journal. 2013 ;11(2).doi:10.2903/j.efsa.2013.3085

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：83686091

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6.Scientific Opinion on the substantiation of a health claim related to ♀EFAX™ and reduction of menstrual discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006

作　　者：Carlo Agostoni ;Roberto Berni Canani ;Susan Fairweather-Tait 等

出　　处：EFSA Journal. 2013 ;11(2).doi:10.2903/j.efsa.2013.3081

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：83686092

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7.Scientific Opinion on the substantiation of a health claim related to Slendesta® Potato Extract and reduction of body weight pursuant to Article 13(5) of Regulation (EC) No 1924/2006

作　　者：Carlo Agostoni ;Roberto Berni Canani ;Susan Fairweather-Tait 等

出　　处：EFSA Journal. 2013 ;11(2).doi:10.2903/j.efsa.2013.3083

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：83686093

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8.Scientific Opinion on the substantiation of a health claim related to Prolibra^® and “helps to reduce body fat while preserving lean muscle” pursuant to Article 13(5) of Regulation (EC) No 1924/2006

作　　者：Carlo Agostoni ;Roberto Berni Canani ;Susan Fairweather-Tait 等

出　　处：EFSA Journal. 2012 ;10(11).doi:10.2903/j.efsa.2012.2949

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：83686576

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9.Scientific Opinion on the substantiation of a health claim related to Vitis vinifera L. seeds extract and maintenance of normal venous blood flow pursuant to Article 13(5) of Regulation (EC) No 1924/2006

作　　者：Carlo Agostoni ;Roberto Berni Canani ;Susan Fairweather-Tait 等

出　　处：EFSA Journal. 2012 ;10(12).doi:10.2903/j.efsa.2012.2996

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：83686616

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10.Scientific Opinion on the substantiation of a health claim related to OXY 280 and reduction of body weight pursuant to Article 13(5) of Regulation (EC) No 1924/2006

作　　者：Carlo Agostoni ;Roberto Berni Canani ;Susan Fairweather-Tait 等

出　　处：EFSA Journal. 2012 ;10(12).doi:10.2903/j.efsa.2012.2999

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：83686617

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